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Lowcountry Press, Inc.

Lowcountry Press, Inc. launched in 2019 with one calendar and a line of bespoke greeting cards. We are excited to announce that we have expanded to bring into print production our first Lowcountry cookbook.

About us

Lowcountry Press, Inc. is a small full-service boutique publishing firm. Family-owned and run. We are here to share Southern traditions through art, recipes, and stories, one Southern voice at a time.

Submissions

Submissions: Open

Lowcountry Press, Inc. is in search of Southern authors looking for a full-service publisher. We take original manuscripts from start to finish.

Our staff provides submission review, contractual acquisition, editing, development of marketing strategy to print production and distribution.

Since we are a small firm, we are only looking to sign one to three new authors per year. We are now looking for new authors for print production in 2026.

Please email us at submissions@lowcountrypress.com with any publishing queries.

Kindly add Query: Title of the manuscript in the subject line of the email. Please include 10 pages of your manuscript. Allow us enough time for a thorough review. This may take up to three months, but we will respond to all emails that we receive.

Please note that we will not accept for review any previously published works; this includes self-published books. We are strictly interested in unpublished manuscripts.

Coming October 2025

Lowcountry Press is excited to publish our first cookbook in October 2025. This cookbook, written by Charlestonian, M.E. Heffron, celebrates the rich culinary traditions of the Lowcountry.